#FMK IN THE NEWS

5 Chef Shuffles to Know at Chicago Restaurants

The MCA has a new chef de cuisine, plus changes at The Bristol, Bar Takito, Fulton Market Kitchen and more. FULTON MARKET— There’s a new pastry chef at Fulton Market Kitchen. Becca Zuckerman, most recently of Seven Lions in The Loop, has joined FMK’s team. She’s going to use local ingredients when possible and the current pastry menu includes cookies and cream (black cocoa fudge cake, vanilla bean mousse, samba chocolate sauce), strawberry rhubarb (elderflower cream, rhubarb, strawberries, meringue, strawberry-lychee sorbet), butter cake (piña colada, pastry cream, caramelized pineapple, kiwi mango salad, spiced syrup), and peanut butter semifreddo (banana whip, pretzel streusel, chocolate d

Featured Posts
Recent Posts
Archive
  • Facebook - Black Circle
  • Twitter - Black Circle
  • Instagram - Black Circle
  • Black Twitter Icon
  • Black Facebook Icon
  • Black Instagram Icon
  • Black Pinterest Icon

#FMKART

Fulton Market Kitchen

311 N. Sangamon St., Chicago, IL 60607

Tel: 312.733.6900  //  Email: info@fultonmarketkitchen.com

 

Hours Of Operation:

Monday - Saturday 5PM - Close

Kitchen Hours:

Monday - Thursday 'til 10PM ; Friday - Saturday 'til 11PM

Friday & Saturday late-night Bar Menu 11PM 'til Close

STREET & GARAGE PARKING AVAILABLE 1 BLOCK WEST