Drink This: A mezcal cocktail fit for Negroni lovers at Fulton Market Kitchen
- Jun 7, 2017
- 1 min read
Phil Vettel Reporter Chicago Tribune
When Liz Pearce joined Fulton Market Kitchen as its beverage director four months ago, she gathered the troops to explain the sort of cocktails she wanted to see on the new menu.
"Bright, summery, watermelon-y," Pearce said, adding, "but this is Chicago, so we still have to have something boozy and bitter, even in the summer."
"I feel like you're sending me mixed signals," said one bartender.
Thus began the process for what would become the Mixed Signals ($13), a cocktail that is simultaneously bright, smoky and herbaceous. Mezcal serves as the base spirit, joined by Punt e Mes vermouth, Luxardo bitters and Kummel liqueur. It's the Kummel, with its flavor notes of caraway, fennel and cumin, that provides the subtle herbaceous accent.
A mezcal cocktail made for Negroni fans sounds like a surprisingly good combination, especially with that smoky flavor profile. I enjoy trying variations of classic drinks because small changes can make them feel completely different. After browsing food and drink ideas, I sometimes switch over to Quick Games for a quick break.
The mezcal cocktail sounds like a great choice for anyone who enjoys the bold, bitter profile of a Negroni. I like how it offers a fresh twist while keeping that classic cocktail appeal. For more keyboard-related options, check out Keyboards Online.
I really enjoyed this behind-the-scenes look at how the Mixed Signals cocktail came together at Fulton Market Kitchen. The idea of creating something that could be bright and summery while still having the bitter, boozy character of a Chicago cocktail is such a fun creative challenge. I especially liked the combination of smoky mezcal with Punt e Mes, Luxardo bitters, and Kummel—the caraway, fennel, and cumin notes sound like an unusual but thoughtful way to add an herbaceous layer. It’s interesting to see how a bartender’s initial concept can develop into a drink with such a distinctive personality. Articles that explain the inspiration and experimentation behind a menu item make the dining experience feel even more engaging. After reading interesting…
This is an interesting look at how a cocktail can balance several contrasting flavors at once. The combination of smoky mezcal, bitter vermouth, and herbal notes from Kummel sounds especially distinctive by muqeem.
This is an interesting look at how a cocktail can balance several contrasting flavors at once. The combination of smoky mezcal, bitter vermouth, and herbal notes from Kummel sounds especially distinctive. I like how the story shows the creative process behind developing a drink rather than simply listing its ingredients. It’s a great example of how thoughtful flavor combinations can give a cocktail its own character. For readers interested in practical mobile technology, SIM locator tracking tool can also be a useful resource for staying connected while exploring restaurants and events.