Sunday Brunch : Fulton Market Kitchen


Watch executive chef Chris Curren as he prepares a seared pork chop with apricot chutney and an apple cider glaze. One of the highlights of "The Roast Beast" menu at Fulton Market Kitchen.

http://wgntv.com/2017/01/15/sunday-brunch-fulton-market-kitchen/

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#FMKART

Fulton Market Kitchen

311 N. Sangamon St., Chicago, IL 60607

Tel: 312.733.6900  //  Email: info@fultonmarketkitchen.com

 

Hours Of Operation:

Wednesday - Saturday 5PM - Close

Kitchen Hours:

Wednesday & Thursday 'til 10PM ; Friday - Saturday 'til 11PM

Bar Open Wednesday & Thursday 'til 10PM ; Friday & Saturday 'til 11PM

STREET & GARAGE PARKING AVAILABLE 1 BLOCK WEST

For Press Inquiries, please contact Heron Agency

Gianna@heronagency.com

www.HeronAgency.com